Hey y’all! Today, we’re diving into a scrumptious treat that’s sure to bring everyone to the table: Ultimate Brownies. These bad boys are chocolatey, fudgy, and oh-so-delicious, perfect for satisfying that sweet tooth. Whether you’re whipping them up for a gathering or just treating yourself, these brownies are a must-try!
Ultimate Brownie Recipe
Let’s get right into it, starting with a mouthwatering look at these incredible brownies.
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup chocolate chips (optional for that extra yum!)
Instructions
- Start by preheating your oven to 350°F (175°C). Grease a 9x13 inch baking dish and line it with parchment paper for easy removal later.
- In a medium saucepan, melt the butter over low heat. Once melted, remove it from the heat and stir in the sugar until well combined.
- Now, add those eggs, one at a time, beating well after each addition. Don’t forget to mix in that luscious vanilla extract!
- In another bowl, combine the flour, cocoa powder, salt, and baking powder. Gradually add this dry mix to the wet ingredients, stirring just until blended. If you’re a chocolate lover, fold in the chocolate chips at this stage.
- Pour the brownie batter into your prepared baking dish and spread it out evenly. Don’t be shy—make sure it’s nice and smooth on top!
- Bake for 20 to 25 minutes. You want the edges to be set but the center to still be slightly gooey; that’s the secret to ultimate fudginess!
- Once baked, let those brownies cool in the pan for a bit before transferring them to a wire rack. Cut into squares and get ready for the deliciousness!
And there you have it, folks! Ultimate Brownies that will have everyone begging for seconds. Enjoy every gooey, chocolaty bite!
