Today, I’m excited to share a delicious and super simple recipe for the best no-bake brownies that you can whip up in just 10 minutes! These brownies are perfect for those moments when you crave something sweet but don’t want to spend hours in the kitchen. With just a few ingredients, you’ll be enjoying a rich, chocolatey treat in no time!
The Best No Bake Brownies
These no-bake brownies are not only quick to make, but they also offer a rich and fudgy texture that will satisfy any chocolate craving. Plus, there’s no need for baking, which means less cleanup and more time to enjoy your dessert!
### Ingredients:
- 1 cup of pitted dates
- 1 cup of walnuts
- 1 cup of cocoa powder
- 1/2 cup of almond butter
- 1/4 cup of honey or maple syrup
- 1 tsp of vanilla extract
- A pinch of salt
Instructions:
- In a food processor, combine the pitted dates and walnuts. Pulse until the mixture is crumbly but starts to stick together.
- Add the cocoa powder, almond butter, honey (or maple syrup), vanilla extract, and a pinch of salt to the food processor.
- Pulse everything together until the mixture is smooth and all ingredients are well combined. It should be sticky and hold together when pressed.
- Line an 8x8 inch square baking dish with parchment paper for easy removal.
- Transfer the brownie mixture to the prepared dish and press it down firmly and evenly. You can use a spatula or your hands to flatten it.
- Once you have pressed the mixture down, place it in the refrigerator for about 30 minutes to set.
- After the brownies have set, remove them from the dish and cut into squares.
- Enjoy your no-bake brownies as a snack, dessert, or anytime you need a quick pick-me-up!
These no-bake brownies are not only easy to make, but they’re also packed with nutrients, making them a healthier alternative to traditional brownies. So, the next time you’re in need of a quick, tasty treat, give this recipe a try!
