Brownies are truly a beloved treat, known for their rich texture and fudgy goodness. If you’re ready to indulge in a dessert that is sheer decadence, look no further! Today, we’ll walk you through a delightful brownie recipe that will satisfy your sweet tooth. Take your time gathering the ingredients, and get ready to bake something wonderful.
The Most Indulgent Brownie Recipe
Let’s get started with a visual treat! Feast your eyes on this delicious brownie that awaits you.
### Ingredients
- 1 cup (226g) unsalted butter
- 2 cups (400g) granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup (120g) all-purpose flour
- 1 cup (90g) unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup chocolate chips (optional)
- Mini eggs for topping (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- In a medium saucepan, melt the butter over low heat. Once melted, remove it from heat and stir in the sugar. Mix well until combined.
- Add the eggs one at a time, mixing well after each addition. Then, pour in the vanilla extract, continuing to mix until smooth.
- In a separate bowl, sift together the all-purpose flour, cocoa powder, salt, and baking powder. Gradually add this dry mixture to the wet ingredients, stirring until just combined. Be careful not to overmix!
- If using, fold in the chocolate chips for an extra chocolatey goodness.
- Pour the brownie batter into the prepared baking pan, spreading it evenly. Optionally, sprinkle mini eggs on top for a burst of color and flavor.
- Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs but not wet batter.
- Once done, let cool in the pan before cutting them into squares. Enjoy your indulgent brownies with a glass of milk or your favorite beverage!
These brownies are perfect for any occasion, be it a family gathering or a cozy night in. They’re sure to impress everyone with their rich flavor and delightful texture. Happy baking!
